Work in The SUB!
Are you a student looking for a part-time job with us in The SUB? Then, check this out
Work in The SUB
(Exclusively for Acadia students)
Would you like to work at
UNION MARKET, PERKIN'S CAFE, CAJUN'S OR ZIGGY'S PIZZA?
We're always looking for energetic students who wants to work in a cool place like The SUB.
We are in search of outgoing and customer service driven students to join our fun and interactive team. This is a great opportunity to earn extra cash, while at the same time, attaining many transferable skills which will supplement your educational experience. We offer flexibility as well as a good “work-life-school” balance and are conveniently located on campus.
TO APPLY: Submit cover letter, resume to firstname.lastname@example.org
AXE BAR & GRILL
is looking for students who wants to work on
WAIT/ BAR STAFF
While on duty, the position of Wait Staff works to ensure the competent and friendly service of food and/or drinks to patrons of the Axe Lounge and Students’ Centre bar events. Wait Staff report to the Manager.
DUTIES: Serving drinks and food at the Axe Lounge or at Students’ Centre events. Also responsible for stock, cash, and cleaning of the bar.
TO APPLY: Submit cover letter, resume to email@example.com
Volunteer with the
Sexual Health Resource Centre (SHRC)
If you are interested in volunteering for an organization that is sex positive, non-judgmental, and pro-choice and have a passion for educating around sex, sexuality, and sexual wellness… then the SHRC may be a great fit for you!
We are currently looking for volunteers for the 2022-2023 Academic year! This is open to everyone who will be a student at Acadia in the Fall of 2022.
is looking for a
This is a FULL-TIME position
Duties include all aspects of food production and control, as it pertains to the flow of food through the kitchen and into the dining room. You will also be involved in the procurement of food supplies and the maintaining of a clean and safe work environment. As Kitchen Supervisor, you will provide support and leadership to a team of part time students, while working closely with the Bar Manager. Some administrative duties may also be required. You will liaise with the front of house staff to maintain a smooth flow of food and assist with maintaining a high level of both customer service and consistent food quality.
TERM: August 2022 - May 2023 (potential for extension through summer)
RATE OF PAY: $17.35 per hour plus Vacation Pay, tips
PREREQUISITES: Previous food production experience is essential. Must be kitchen savvy and feel at home in a kitchen environment. Strong interpersonal and organizational skills. Experience in fast-paced environment. Food Safety Certificate considered a large asset.
HOURS: Approx. 40 hours a week, may vary depending on support staff availability.
TO APPLY: Submit cover letter, resume, and any relevant qualifications to management.